Our Story
Founded with a passion for exceptional coffee and tea, Roast & Steep has been crafting premium beverages and building community since our beginning.
Where Our Story Starts
What began as a small roastery with a simple mission has become a brand recognized for quality, sustainability, and bold flavor. We partner directly with farmers, supporting fair trade and sharing the world’s best coffee and tea.
Every step—from roasting our coffee in small batches to carefully selecting our teas—is guided by passion and a commitment to excellence. It’s all about crafting the perfect cup, every time.
Our Values
These core principles guide everything we do, from sourcing to serving
Quality First
We source only the finest beans and leaves from sustainable farms worldwide.
Sustainability
Committed to environmental responsibility and supporting farming communities.
Excellence
Every product is crafted with precision and passion for the perfect cup.
Community
Building connections through shared love of exceptional coffee and tea.
Crafted for Those Who Care
Choose Roast & Steep for uncompromising quality and ethical sourcing—every sip supports sustainable practices and delivers real, vibrant flavor.
We’re dedicated to making every cup memorable, with careful selection and small-batch roasting that shows our passion from the first pour to the last drop.
Meet Our Team
Passionate experts dedicated to bringing you the finest coffee and tea experience
Sarah Martinez
Head Roaster
David Chen
Tea Master
Emily Rodriguez
Quality Director